Loading...
Win

Win 2 x The Smokey Carter “Up in Smoke” BBQ Tubes

To celebrate the launch of The Smokey Carter “Up in Smoke” BBQ Tube we’re giving two people the chance to win one tube a piece. Each tube contains;

1 x Smokey Chipotle Mayo 160g

1 x Chipotle & Bourbon BBQ Sauce 200g (Winner of a Gold Star Great Taste Awards 2016)

1 x Ancho Chilli BBQ Sauce 200g

At the end of this giveaway we’ll choose two winners (at random), who’ll receive one “Up in Smoke” BBQ Tube each.

Please visit The Smokey Carter site to check out more of their amazing BBQ sauces and rubs. All 100% MancMade.

You can enter this giveaway at the bottom of this page.

Don’t forget, you have several chances to win this prize if you decide to choose all the options that are listed on Rafflecoptor (the established, trusted plugin we use to run these giveaways and one which allows us to choose a random winner). Each option you choose, i.e. follow on Twitter, Instagram, Facebook, etc, etc, count as one entry. So more chances to win….

All your information is kept private, as per our Privacy Policy, so don’t worry about that.

Good luck.

 

a Rafflecopter giveaway

73 comments
  1. Ren Taylor

    These lokk perfect to have with any meat (or anything!) And my hubby does bbq’s even in december (!) So these should keep him going lol

  2. Jo Carroll

    I love supporting small family run businesses and getting the word out about their amazing products so I’d love to give my friends a chance to sample this wonderful sounding product at a late summer…or are we officially ‘early autumn’ bbq now? 😉 x

  3. Lisa Conn

    I think this would bring back memories of my best ever holiday, when we went to Texas and ate my own body weight in Bbq brisket 😅

  4. sarah robertson

    Because BBQ flavouring is my favourite flavour in the world. I make BBQ pulled pork, Hunters Chicken and hamburgers all the time…smothered in BBQ sauce. I haven’t actually tried this range yet though

  5. Anya Sargent

    Smoky chipotle mayo would definitely suit my taste. I would put it on my burgers and as a dressing in salad with chicken.

Leave a Reply

Your email address will not be published. Required fields are marked *

Featured Posts